Tea information:
A strange name, a stunning tea.
Hailing from Fenghuang Mountain in Chaozhou, this Phoenix Dancong oolong was named “Duck Shit Fragrance” (Ya Shi Xiang) to protect its secret.
Golden in the cup, it offers floral, fruity notes with a rich, lingering aroma.
A true gem of the Chaoshan Gongfu tea tradition.
Category: Oolong tea
Brewing instruction: 3-5g, 350-450ml, 95-100°C, 2-3min
Flavour: Floral, Fruity sweet
Origin: Guangdong province, China
Note: you can adjust the water volume, water temperature, and brewing time according to personal taste preferences.
