Longjing tea, sometimes referred to by its literal translation "Dragon Well tea," hails from the region of Longjing Village in Hangzhou, Zhejiang Province, China. This esteemed tea was honored with the status of Gong Cha, or imperial tea, during the Qing dynasty by the Kangxi Emperor. Renowned for its rich history and exceptional quality, Longjing tea has been cherished for thousands of years and continues to be revered as the national drink of China.
