Tea information:
Gyokuro is a highly esteemed variety of green tea originating from Japan. It is renowned for its unique cultivation method, which involves shading the tea plants for several weeks prior to harvest. This shading process enhances the tea's flavor profile by increasing the chlorophyll content and reducing the bitterness, resulting in a sweet, umami-rich brew with a vibrant green color. Gyokuro is often considered one of the finest and most prized green teas in Japan, cherished for its delicate flavor and luxurious texture.
Category: Flavoured green tea
Brewing instruction: 3-5g, 70-80°C, 250-400ml, 2-3min
Flavour: fresh and tangy ginger lemon note
Ingredients: green tea, lemon granulate (10%), ginger (6%), natural ginger flavour, natural lime flavour, lemon oil, marigold flowers, mandarin oil. controlled organic cultivation
Origin: Prefecture Kyushu, Japan
Note: you can adjust the water volume, water temperature, and brewing time according to personal taste preferences.
