Tea information:
"Lapsang Souchong" tea, also recognized as "Zheng Shan Xiao Zhong," originates from Wuyishan Mountain. "Zheng Shan" translates to "Original Mountain," denoting that tea leaves harvested exclusively from a specific area of Wuyishan Mountain, particularly centered around "Tong Mu Guan," can be deemed "Zheng Shan."
Our Lapsang Souchong tea, crafted in Wuyi Mountain, follows the traditional drying method of smoldering pine fire, eschewing the use of added flavors. The result is a remarkable tea boasting a distinct dried smoke aroma alongside hints of longan, delivering a truly exceptional tea experience.
Category: Black tea
Brewing instruction: 3-5g, 250-400ml, 95-100°C, 3min
Flavour: Mellow, smoky
Origin: Fujian Province, China
Note: you can adjust the water volume, water temperature, and brewing time according to personal taste preferences.
