Tea information:
Japan Genmaicha, also known as "Genmaicha" or "Brown Rice Tea," is a traditional Japanese green tea blended with roasted brown rice kernels. This unique combination creates a distinctive flavor profile with a toasty aroma and a mild, nutty taste. Genmaicha is appreciated for its comforting and satisfying character, making it a popular choice among tea enthusiasts worldwide.
Category: Green Tea
Brewing instruction: 3-5g, 70-80°C, 250-400ml, 2-3min
Flavour: Mild green tea, with roasted rice
Origin: Japan
Note: you can adjust the water volume, water temperature, and brewing time according to personal taste preferences.
