Tea Information:
Bi Luo Hong Tea, also known as Red Snail Tea, is distinguished by its thin, tightly curled strips, sporting a reddish-brown hue, and adorned with fine tea hairs. Upon brewing, it yields a vibrant orange-red liquor, accompanied by a captivating aroma featuring floral and fruity undertones. This tea offers a smooth and mellow taste, delicately sweet with a subtle roasted essence.
Category: Black tea
Brewing instruction: 3-5g, 250-400ml, 85-90°C, 2-3min
Flavour: Mellow, sweet, aromatic
Origin: Yunnan Province, China
Note: you can adjust the water volume, water temperature, and brewing time according to personal taste preferences.
